1/2 cup summer squash
1 banana
1 cup hemp milk (or your preferred milk substitute)
1 tsp. cinnamon
2 Tbsp. almond or sunflower seed butter
Blend well and serve immediately.
Adapted from a comment by GirlWithTheGoods posted to Full Circle
Versión en español: this post is also available in Spanish.
Esperanta traduko: this post is also available in Esperanto, because Dana is a language geek.
